Smash Burgers

Download Smash Burgers Recipe

Ingredients

• 1.5LB Wagyu Beef
• 1 White Onion
• 4 Slices Wagyu Bacon
• 4 Slices Provolone Cheese
• ½ Cup Romaine Lettuce
• To Taste Salt and Pepper

Directions

1. Make 2 oz Meat Balls from the Wagyu Beef
2. Place on a scorching hot griddle
3. Smash flat on Griddle
4. Add Salt and Pepper
5. Flip once when the top of the meat gets watery
6. Add Salt and Pepper
7. Add Cheese and Cover
8. Sautéed 1 onion while cheese melts
9. Add Bacon to Griddle, take off when it is to your liking
10. Build Burger with all the toppings